Keep reading for the complete recipe! ^_^
***Credits go to: Love From the Oven***
Yield: 15 pretzel bites
INGREDIENTS
30 pretzel twists
15 jumbo marshmallows (cut into smaller pieces)
Chocolate bars of your choice (milk, dark, white, or even mint!)
1 bag of Wilton’s Chocolate Melts (chocolate of your choice - milk, dark, etc)
DIRECTIONS
1. Cut jumbo marshmallows into more manageable size and place the marshmallows on the pretzel.
2. Add some chocolate, and then microwave for a few seconds
(about 10 sec - keep an eye on them!)
3. Pull them out, add the second pretzel ontop.
4. Chill in fridge for 30 minutes.
5. Melt chocolate in microwave and dip each pretzel & place onto baking sheet lined with parchment paper.
6. While chocolate is still wet, sprinkle on some sprinkles, if desired.
7. Put back into fridge to let chocolate set completely.
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