Creamy Reese's Peanut Butter Cup Ice Cream

Keep reading for the complete recipe! ^_^

***credits to: chocolate moosey***

INGREDIENTS

• 1/4 c. + 2 Tbsp peanut butter
• 1/4 c. + 1 Tbsp sugar
• 1 1/3 c. heavy whipping cream
• Pinch of salt
• Few drops of vanilla extract
• 1 c. chopped peanut butter cups

DIRECTIONS

1. In a blender, puree peanut butter, sugar, cream, salt, and vanilla until smooth.

1. Chill the mixture in the refrigerator until cold & whisk every 30-45 minutes until frozen.

1. Just before the ice cream is completely done, stir in the chopped peanut butter cups.